| 000 -LEADER |
|---|
| fixed length control field |
00714cam a22002658a 4500 |
| CONTROL NUMBER |
|---|
| control field |
00002355 |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
10041814593452.9 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
960528s1997 nyu 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
96022290 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0517599899 (hardcover) |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
051788268X (pbk.) |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
96022290 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX837 |
| Item number |
.S46273 1997 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5/636 |
| Edition number |
20 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Shaw, Diana, |
| TITLE STATEMENT |
|---|
| Title |
The essential vegetarian cookbook / |
| Statement of responsibility, etc |
Diana Shaw. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Clarkson Potter, |
| Date of publication, distribution, etc |
1997. |
| PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
9705 |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
p. cm. |
| GENERAL NOTE |
|---|
| General note |
Includes index. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Vegetarian cookery. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
